Blueberry French Toast Casserole
15 minutes
90 minutes
Patriot Foods Breakfast Recipes
Ingredients
Blueberries
Cream Cheese
Powdered Sugar
Vanilla Extract
Milk
Cubed French Bread
Cinnamon
Milk
Large Eggs
Nutmeg
Directions
IN A BOWL, MIX SOFTENED CREAM CHEESE, POWDERED SUGAR, 2 TBSP MILK, AND 1 TSP VANILLA
GENTLY FOLD IN 1 CUP BLUEBERRIES
LAYER THE BOTTOM OF A 10×14-INCH DISH EVENLY WITH BREAD CUBES, TOP WITH CREAM CHEESE MIXTURE
REPEAT A SECOND LAYER
IN A LARGE BOWL, WHISK 2 CUPS MILK, EGGS, 2 TSP VANILLA, CINNAMON, NUTMEG
POUR THIS MIXTURE OVER BREAD ENSURING EVERYTHING IS COATED
SPRINKLE 1 CUP OF BLUEBERRIES EVENLY ON TOP.
COVER THE DISH TIGHTLY WITH FOIL AND REFRIGERATE FOR 8 HOURS OR OVERNIGHT
